Swiss Eggs

7 ingredients
1 steps

Ingredients

  • 1 1/2 cups gruyere or 1 1/2 cups swiss cheese
  • 6 eggs
  • 1/2 cup light cream
  • 1 1/2 teaspoons mustard powder
  • 3/4 teaspoon salt
  • 1 dash cayenne
  • 3 tablespoons butter

Directions

  1. 1
    ["Preheat oven to 350 degrees.", "Sprinkle cheese over the bottom of a well buttered 11x7\" baking dish.""

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