Swiss Ham Ring-Around

9 ingredients
7 steps

Ingredients

  • 1 tablespoon butter or 1 tablespoon margarine, softened
  • 2 tablespoons parsley flakes
  • 1 1/2 teaspoons onion flakes
  • 2 tablespoons mustard
  • 1 teaspoon lemon juice
  • 6 ounces shredded swiss cheese
  • 1 cup chopped broccoli, cooked
  • 1 cup diced ham, cooked
  • 8 ounces Pillsbury Refrigerated Crescent Dinner Rolls

Directions

  1. 1
    In a large bowl, mix butter, parsley, onion, mustard, and lemon juice.
  2. 2
    Add cheese, broccoli, and ham. Set aside.
  3. 3
    Separate dough into 8 triangles.
  4. 4
    On a greased cookie sheet, arrange dough in a circular fashion with the bases overlapping.
  5. 5
    Spoon filling in a ring over the bases of the triangles.
  6. 6
    Fold triangles over the filling and tuck the tip into the base.
  7. 7
    Bake at 350 degrees for 25 to 30 minutes.

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