Swiss Potatoes
4 ingredients
3 steps
Ingredients
- 2 sticks butter
- 1 small carton half and half
- 1 pkg. hash browns
- lots of grated Swiss cheese
Directions
-
1Melt butter; add half and half.
-
2Pour over hash browns in a 9 x 13-inch pan. Top with Swiss cheese.
-
3Bake 1 hour at 350°.
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