Swiss Salad

11 ingredients
2 steps

Ingredients

  • 1 small onion, chopped
  • 1/4 c. vinegar
  • 1/4 c. oil
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 1/4 tsp. prepared mustard
  • few drops Worcestershire sauce
  • 2 to 3 Tbsp. milk
  • 1 Tbsp. parsley
  • lettuce, torn into bite-size pieces
  • tomatoes, cut in wedges

Directions

  1. 1
    Mix all ingredients, except lettuce and tomatoes.
  2. 2
    Chill. Pour over lettuce and tomato wedges at serving time.

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