Swiss Steak

Directions

1. 1
   Cut steak into medium sized pieces.
2. 2
   Roll in flour, salt and pepper.
3. 3
   Brown in hot grease.
4. 4
   Arrange steak in pan or baking dish.
5. 5
   Top with onion and green pepper.
6. 6
   Pour tomatoes (with juice) and enough water to cover.
7. 7
   Bake 1 hour at 350°.
8. 8
   You can add carrots and potatoes to make a complete meal.