Easy Pizza Dough

7 ingredients
10 steps

Ingredients

  • 2 1/4 teaspoons active dry yeast
  • 1 teaspoon sugar
  • 2 1/2 cups warm water
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 5 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda

Directions

  1. 1
    In large bowl dissolve yeast & sugar in warm water.
  2. 2
    Let sit for 10 minutes.
  3. 3
    Stir in oil, salt, & 4 1/2 cups flour.
  4. 4
    Mix in remaining flour 1/2 cup at a time.
  5. 5
    When all mixed & pulled in, turn onto a floured surface knead until smooth & elastic -- approx 8 minutes.
  6. 6
    Lightly oil a large bowl, place dough ball in bowl, lightly oil ball & cover with a damp cloth.
  7. 7
    Let rest in a warm place, or oven on lowest setting until doubled in size. Approx 1 hour.
  8. 8
    Deflate & turn onto floured surface divide into 3 equal pieces & form rounds.
  9. 9
    Cover & let rest 10 minutes.
  10. 10
    Preheat oven to 425°.

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