Sylvia's Gingersnaps

9 ingredients
5 steps

Ingredients

  • 34 cup margarine
  • 1 12 cups white sugar
  • 1 cup molasses
  • 2 eggs
  • 4 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons ginger

Directions

  1. 1
    Mix margarine and sugar well.
  2. 2
    Add eggs one at a time, beating after each, add molasses and rest of ingredients.
  3. 3
    Roll into balls and dunk in granulated sugar, press onto pan a bit.
  4. 4
    Bake at 350F for 10 minutes.
  5. 5
    4 dozen mix.

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