Szechuan Cucumbers

Directions

1. 1
   Place cucumber slices in medium serving bowl, set aside.
2. 2
   In a small bowl, combine rice vinegar, sugar, red pepper flakes, salt and sesame oil, mix well.
3. 3
   Pour dressing over cucumber slices and toss well.
4. 4
   Cover and let rest at room temperature up to 4 hours.
5. 5
   Drain cucumbers.
6. 6
   Garnish with cilantro, if desired, before serving.