Tab Chicken

Directions

1. 1
   Remove skins from thighs.
2. 2
   Place in an electric frypan (250°). Season with salt and pepper.
3. 3
   Heavily sprinkle with garlic powder.
4. 4
   Coat with ketchup.
5. 5
   Turn pieces over.
6. 6
   Repeat salt and pepper, garlic powder and ketchup.
7. 7
   Pour in enough Tab to bring fluid level even with top of chicken pieces.
8. 8
   Cover.
9. 9
   Cook approximately 45 minutes, turning pieces frequently with spatula. Fluid will thicken when done and coat pieces.