Tablatini

Directions

1. 1
   In medium saucepan, simmer pineapple juice with chopped lemon grass for 15 minutes; let cool.
2. 2
   Strain into a jar, and chill.
3. 3
   Spear the pineapple wedges with the halved lemon grass stalks.
4. 4
   To a pitcher with ice, add pineapple juice, vodka and lime juice.
5. 5
   Mix, and strain into 4 chilled martini glasses.
6. 6
   Add pineapple-wedge garnish.