Tabouli

10 ingredients
5 steps

Ingredients

  • 4 large bunches parsley
  • 2 cucumbers, chopped
  • 2 large tomatoes, chopped
  • 4 green onions, chopped
  • 1/3 c. crushed wheat (burghul)
  • 2 c. water
  • 1/3 c. lemon juice
  • 1/3 c. olive oil
  • 1/3 c. fresh mint
  • 1 1/2 tsp. salt

Directions

  1. 1
    Wash parsley and drain.
  2. 2
    Soak crushed wheat in a large salad bowl with water for about 3 minutes.
  3. 3
    Drain and set aside.
  4. 4
    Remove stems from parsley and chop very fine.
  5. 5
    Add to wheat with other ingredients.

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