Taco Bake
9 ingredients
13 steps
Ingredients
- 1 lb ground sausage
- 1 lb ground beef
- 1 cup finely chopped onion
- 2 (1 1/4 ounce) envelopes taco seasoning
- 2 (14 1/2 ounce) cans diced tomatoes
- 1 (15 ounce) can kidney beans
- 34 cup water
- 1 (10 1/2 ounce) package tortilla chips
- 3 cups shredded Mexican blend cheese
Directions
-
1In a skillet over medium-high heat, cook sausage and ground beef until almost done.
-
2Add onions and saute until meat mixture is no longer pink; drain.
-
3Add seasonings mixes, tomatoes, beans and water.
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4Simmer for 10-15 minutes or until mixture begins to thicken.
-
5Place tortilla chips in a greased 13-in.
-
6x 9-in.
-
7x 2-in.
-
8baking dish.
-
9Press down gently to crumble chips.
-
10Top with meat mixture.
-
11Sprinkle with cheese.
-
12Bake at 350 degrees for 35-40 minutes or until bubbly.
-
13Garnish as desired.
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