Taco Bake Ii

7 ingredients
4 steps

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers, drained
  • 1/2 cup water
  • 1 cup sour cream
  • 1 (1.25 ounce) package taco seasoning mix
  • 8 ounces shredded Colby-Monterey Jack cheese
  • 1 (18 ounce) package corn tortilla chips

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    In a medium skillet over medium heat, brown the ground beef and drain fat. Add the diced tomatoes with green chile peppers, water, sour cream and taco seasoning mix. Let simmer for 5 to 10 minutes.
  3. 3
    In the bottom of a 9x13 inch baking dish, place a layer of tortilla chips. Cover with a layer of the meat mixture then a layer of cheese. Repeat this process until the last layer is cheese.
  4. 4
    Bake in the preheated oven for 20 minutes, or until the cheese is bubbly.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

More Recipes to Try

Cantaloupe Preserves

3 ingredients

Cheddar Cheese and Potato Soup by Rocco Dispirito

7 ingredients

Baked Clams Oreganata

7 ingredients

Simple Braised Greens

5 ingredients

Marinated Barbecued Salmon Recipe

10 ingredients

Mandarin/Pineapple Supreme Cake Recipe

4 ingredients

Winter CocoaMint TreatsTM

6 ingredients

Better Than Life- Chicken Tortilla Soup

16 ingredients

Turkey Chili Soup with Hominy

13 ingredients

Smoked Gouda Macaroni and Cheese

8 ingredients

Best In America Potato Salad Recipe

12 ingredients

15-Minute Herbed Chicken

5 ingredients