Taco Casserole
7 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground round
- taco seasoning (optional)
- 1 (6 1/2 oz.) bag corn chips
- 1 lb. Cheddar cheese, grated
- 1 medium head lettuce, shredded
- 2 tomatoes, chopped
- 1 large onion, chopped
Directions
-
1Microwave meat with seasoning 6 to 7 minutes on High.
-
2Stir once during cooking.
-
3Spread chips in bottom of baking dish. Spread meat over chips; top with cheese.
-
4Micro-cook 6 to 8 minutes on Medium or until heated through and cheese melts.
-
5Top with lettuce, tomatoes and onion.
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