Taco Casserole

9 ingredients
9 steps

Ingredients

  • 10 taco shells, broken
  • 1 1/2 lbs ground beef
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1/2 cup water
  • 2 tablespoons minced onions
  • 8 ounces tomato sauce
  • 2 cups grated monterey jack cheese
  • 1 large tomatoes, cut in wedges
  • 8 stuffed green olives, sliced

Directions

  1. 1
    Put 1/2 the broken shells in 2 qt greased casserole.
  2. 2
    In skillet, brown beef, drain.
  3. 3
    Add taco seasoning, water, and onion.
  4. 4
    Simmer for 8 minutes.
  5. 5
    Stir in tomato sauce.
  6. 6
    Spoon into casserole; sprinkle with 1-1/2 cups cheese.
  7. 7
    Add remaining broken shells; sprinkle with remaining cheese.
  8. 8
    Arrange the tomatoes and olives over the cheese.
  9. 9
    Bake at 350*F for 20 minutes, until hot and bubbly.

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