Taco Casserole
8 ingredients
4 steps
Ingredients
- 1 pkg. dip size corn chips
- 1 lb. hamburger
- 1 can chili with beans
- 1 can tomatoes
- 1 can chili beans
- 1 can water
- 1 pkg. enchilada mix
- 2 c. grated Cheddar cheese
Directions
-
1Preheat oven to 350°.
-
2Brown and drain hamburger meat.
-
3Mix all ingredients except chips and cheese.
-
4Bring to a boil and then reduce heat to low.
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