Taco Cheddar Bread

8 ingredients
6 steps

Ingredients

  • 1 cup water, plus
  • 2 tablespoons water
  • 3 cups bread flour
  • 1 cup shredded cheddar cheese
  • 1 tablespoon taco seasoning mix
  • 1 tablespoon granulated sugar
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons yeast

Directions

  1. 1
    Measure carefully, placing all ingredients in bread machines pan in the order recommended by the manufacturer.
  2. 2
    Select Basic/White cycle.
  3. 3
    Use Medium or Light crust color.
  4. 4
    Do not use delay cycles.
  5. 5
    Remove baked bread from pan and cool on rack.
  6. 6
    NOTE: This recipe is not recommended for 1 1/2 pound bread machines with cast-aluminum pans in horizontal-loaf.

Products Matching These Ingredients

More Recipes to Try