Taco Crunch Mix

10 ingredients
5 steps

Ingredients

  • 4 cups corn and rice cereal squares
  • 3 cups pretzels
  • 3 cups bite-sized corn tortilla chips
  • 3 cups cheesy fish crackers
  • 3 cups wheat snack crackers
  • 1 cup salted peanuts
  • 1/2 cup butter or margarine
  • 1/2 cup Karo(R) Light or Dark Corn Syrup
  • 1/4 cup brown sugar
  • 1 package (about 1.25 ounces) taco seasoning

Directions

  1. 1
    cereal, pretzels, corn chips, crackers and peanuts in a large, greased roasting pan.
  2. 2
    butter in a medium saucepan. Add corn syrup, brown sugar and taco seasoning. Bring to a boil over medium-heat, stirring constantly.
  3. 3
    over cereal mixture; tossing to coat well.
  4. 4
    at 350°F for 60 minutes, stirring every 15 minutes.
  5. 5
    , stirring frequently. Store in tightly covered container.

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