Taco Dip

10 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise or salad dressing
  • 8 oz. mild taco sauce
  • 2 to 4 thinly sliced green onions
  • 1/2 green pepper, chopped
  • 1 tomato, chopped
  • 1 c. Mozzarella cheese
  • 1 c. Cheddar cheese
  • 1/2 c. black olives (optional)
  • tortilla chips

Directions

  1. 1
    Mix together cream cheese and mayonnaise.
  2. 2
    Spread on to a large platter or two dinner plates.
  3. 3
    Freeze for 15 minutes. Spread taco sauce evenly on top.
  4. 4
    Layer remaining ingredients in the written order.
  5. 5
    Serve with tortilla chips.

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