Taco Dip
9 ingredients
5 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 (16 oz.) sour cream
- 1 pkg. dry taco mix
- 1 (11 to 12 oz.) jar salsa
- 1 small can sliced black olives
- chopped lettuce
- chopped tomatoes
- 1 small pkg. shredded Cheddar cheese
- taco chips
Directions
-
1Mix dry taco mix, sour cream and cream cheese together. Spread in 9-inch pie plate or 9 x 13-inch pan.
-
2Spread jar of salsa evenly over top.
-
3Add lettuce, tomatoes, olives and shredded cheese.
-
4Refrigerate until good and cold.
-
5Serve with taco chips.
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