Taco Dip

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) sour cream
  • 1 (8 oz.) cream cheese
  • 1 lb. hamburger, fried and drained
  • 1 small onion, chopped
  • 1 (18 oz.) jar taco sauce
  • 1 (8 oz.) picante sauce
  • 1 head lettuce (in bite sizes)
  • 3 to 4 tomatoes (in bite sizes)
  • 1 (16 oz.) can black olives, pitted and sliced

Directions

  1. 1
    Mix sour cream and cream cheese until all lumps are gone.
  2. 2
    Put in a pizza pan (like pizza crust).
  3. 3
    Layer, starting with hamburger.
  4. 4
    Refrigerate for 30 minutes before serving.

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