Taco Dip

9 ingredients
8 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) carton small curd cottage cheese
  • 1 pkg. dry taco mix
  • 1 lb. ground beef
  • 1 green pepper, diced
  • 4 green onions, chopped
  • shredded yellow cheese
  • taco sauce of your choice
  • diced tomatoes

Directions

  1. 1
    Mix cheeses thoroughly.
  2. 2
    Pat out in a shallow pan.
  3. 3
    Sprinkle 1/2 taco mix over top; refrigerate.
  4. 4
    Cook hamburg; drain and crumble.
  5. 5
    Put layer of ground beef on top of cheese mixture. Sprinkle a little taco sauce on.
  6. 6
    Add layer of green pepper and onions, then a layer of cheese.
  7. 7
    Sprinkle rest of dry mix sauce over top, then tomatoes last.
  8. 8
    Serve with round corn chips.

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