Taco Dip
9 ingredients
3 steps
Ingredients
- 1 (8 oz.) cream cheese, softened
- 1 (8 oz.) sour cream
- 1 pkg. taco seasoning mix
- 1 bottle Ortega taco sauce (mild)
- 1/2 lb. shredded sharp Cheddar cheese
- 2 or 3 tomatoes, chopped fine
- 1 small onion, chopped fine
- 1/4 head lettuce, chopped fine
- 1 small can pitted olives, sliced
Directions
-
1Use an electric mixer to mix cream cheese, sour cream and seasoning mix together.
-
2Spread in 10-inch glass pie pan.
-
3Cover with Saran Wrap and refrigerate overnight.
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