Taco Dip

5 ingredients
8 steps

Ingredients

  • 1 to 1 1/2 lb. ground beef
  • 1 pkg. dry taco mix
  • 3/4 c. water
  • 1 regular size can refried beans
  • 2 small pkg. shredded cheese (1 Cheddar and 1 Mozzarella)

Directions

  1. 1
    Fry meat and drain fat.
  2. 2
    Add dry taco mix and water.
  3. 3
    Simmer approximately 5 minutes (until water evaporates).
  4. 4
    Add beans and stir with meat.
  5. 5
    Layer alternating mixture and cheese in microwave bowl.
  6. 6
    Heat until cheese melts.
  7. 7
    Serve with regular tortilla chips or taco chips.
  8. 8
    Can be reheated in oven until bubbly or can do in crock-pot.

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