Taco Dip
6 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 (16 oz.) can refried beans
- 1 (7 oz.) bottle green taco sauce
- 1 pkg. dry taco mix
- 1/2 pt. sour cream
- grated cheese (to cover top)
Directions
-
1Brown beef and drain fat off.
-
2Mix dry taco sauce into beef and add beans.
-
3Mix well.
-
4Press into 7 x 11-inch pan.
-
5Then mix sour cream and taco sauce together and pour over beef.
-
6Bake at 350° for 20 minutes.
-
7When time is up, top with cheese and melt in oven.
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