Taco Dip

8 ingredients
6 steps

Ingredients

  • 1 (16 oz.) sour cream
  • 4 to 6 oz. cream cheese
  • 1 to 1 1/2 pkg. taco seasoning (depends on how spicy you want it)
  • 2 tomatoes, diced
  • lettuce, shredded
  • 1 pkg. Mozzarella cheese, shredded
  • 1 pkg. Cheddar cheese, shredded
  • taco sauce (mild or medium)

Directions

  1. 1
    Mix sour cream and cream cheese until smooth; add taco seasoning.
  2. 2
    Place mixture in bottom of pie pan.
  3. 3
    Top with tomatoes, lettuce and then both cheeses.
  4. 4
    Before serving, pour taco sauce over cheese.
  5. 5
    Serve with tortilla chips, crackers, etc.
  6. 6
    (Keep refrigerated until serving; can be made night before.)

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