Taco Dip
14 ingredients
4 steps
Ingredients
- 12 oz. cream cheese, softened
- 2 tsp. chili powder
- 1/8 tsp. ground red pepper
- 1 c. shredded Wisconsin Cheddar cheese
- 1 c. shredded Monterey Jack cheese
- 1/4 c. pimento stuffed green olives
- tortilla chips and blue corn chips
- 1/2 c. dairy sour cream
- 1 1/2 tsp. ground cumin
- 1/2 c. salsa
- 1/2 c. diced tomatoes
- 1/3 c. sliced green onions
- 1/4 c. sliced ripe olives
- 2 c. shredded lettuce
Directions
-
1Combine cream cheese, sour cream, chili powder, cumin and red pepper in large bowl; mix until well blended.
-
2Stir in salsa. Spread onto 10-inch serving platter lined with lettuce.
-
3Top with cheeses, tomatoes, green onions and olives.
-
4Serve with chips.
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