Taco Dip

8 ingredients
6 steps

Ingredients

  • medium size can refried beans
  • 1 container sour cream
  • Monterey Jack cheese
  • sharp Cheddar cheese
  • 1 small can crushed olives
  • 2 medium size tomatoes, diced
  • picante sauce
  • tortilla chips

Directions

  1. 1
    Spread refried beans on tray.
  2. 2
    Spread sour cream; sprinkle half package of cheeses.
  3. 3
    Add crushed olives.
  4. 4
    Dice up tomatoes. Sprinkle over tray.
  5. 5
    Put picante around the edges of dip; sprinkle rest of cheeses.
  6. 6
    Serve with tortilla chips.

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