Taco Dip

4 ingredients
6 steps

Ingredients

  • 2 cans refried beans
  • 1 large jar Mexican salsa
  • 1 pt. sour cream
  • grated cheese to cover top

Directions

  1. 1
    Layer beans in baking dish.
  2. 2
    Spread salsa over beans.
  3. 3
    Layer sour cream over top.
  4. 4
    Top with grated cheese.
  5. 5
    Place in a 350° oven until cheese bubbles.
  6. 6
    Serve with nacho chips.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Salsa, hot

Foodtown

A NOVA 4

Salsa, mild

Foodtown

A NOVA 3

Salsa, medium

Foodtown

A NOVA 4

Golden reserve honey, mexican coffee blossom

Moon Shine Trading Co.

D

Mexican style salsa, medium

B NOVA 4

Mexican style salsa, hot

B NOVA 4

Traditional refried beans, traditional

A NOVA 3

Vegetarian refried beans, vegetarian

A NOVA 3

More Recipes to Try

Basil Basmati Rice

8 ingredients

Iranian Albaloo-Polow

10 ingredients

Low Carb Chicken Rollups

9 ingredients

Creamy Leek And Fennel Bake

14 ingredients

Bratten'S Clam Chowder - Copycat

11 ingredients

Fettuccine Alfredo With Shrimp, Asparagus And Mushrooms

12 ingredients

Lemon-Tarragon Dip

4 ingredients

Bennigan'S Broccoli Bites

16 ingredients

Sausage Quiche

8 ingredients

Pork Chalupas

13 ingredients

Hoagie Bake

8 ingredients

Cheddar Bacon And Apple Panini

5 ingredients