Taco Dip

5 ingredients
4 steps

Ingredients

  • 1 to 1 1/2 lb. hamburger, browned and drained
  • 1 small can refried beans/green chilies and onion
  • 1 jar hot or mild salsa
  • 1 small Mexican Velveeta cheese
  • 1/8 tsp. red pepper

Directions

  1. 1
    Mix together.
  2. 2
    Serve warm with taco chips.
  3. 3
    If I use the hot salsa, I leave out the red pepper.
  4. 4
    I also melt cheese a little in microwave.

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