Taco Dip

7 ingredients
5 steps

Ingredients

  • 1 large can refried beans
  • 1 c. sour cream
  • 1 c. mayonnaise
  • 1 pkg. taco seasoning mix
  • 1 (8 oz.) pkg. shredded Cheddar cheese
  • 1 or 2 diced tomatoes (as many as desired)
  • 1 can sliced black olives

Directions

  1. 1
    Spread refried beans on bottom and sides of an 8-inch pie plate.
  2. 2
    Combine sour cream, mayonnaise and taco mix and spread on top of refried beans.
  3. 3
    Put Cheddar cheese, tomatoes and black olives on top of sour cream mixture in this order.
  4. 4
    Place in refrigerator until ready to serve.
  5. 5
    Eat with nachos.

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