Taco Dip

9 ingredients
4 steps

Ingredients

  • 1 can refried beans
  • guacamole (fresh or frozen)
  • 2 or 3 bunches green onions, chopped
  • 3/4 c. chopped black olives
  • 1/2 pt. cherry tomatoes, quartered
  • 1 c. sour cream
  • 1/2 c. mayonnaise
  • 1 pkg. taco seasoning mix
  • 1 to 1 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Mix together the sour cream, mayonnaise and taco seasoning mix; set aside.
  2. 2
    In a 9-inch square casserole dish, layer in the following order:
  3. 3
    Refried beans (spread to cover bottom), guacamole, green onions, black olives, cherry tomatoes, sour cream mixture and Cheddar cheese.
  4. 4
    Chill; serve with tortilla chips.

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