Taco Dip

10 ingredients
6 steps

Ingredients

  • 16 oz. refried beans
  • 1 pkg. taco seasoning, divided
  • 3 avocados, mashed with lemon juice
  • 3 Tbsp. mayonnaise
  • 3 Tbsp. sour cream
  • 1/2 lb. Jack cheese, grated
  • 1/2 lb. Cheddar cheese, grated
  • 1 small can chopped black olives
  • 3 small tomatoes, diced
  • 3 green onions, chopped

Directions

  1. 1
    Mix beans with 1/2 package taco seasoning.
  2. 2
    Put in bottom of a medium serving dish.
  3. 3
    Put avocados on top of beans.
  4. 4
    Mix mayonnaise, sour cream and second 1/2 package taco seasoning and layer on top of avocados.
  5. 5
    Put grated cheeses on next, then olives, then tomatoes and lastly, onions.
  6. 6
    Serve with tortilla chips.

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