Taco Dip

Directions

1. 1
   Brown meat in a sauce pan, and when browned, drain.
2. 2
   Add to the beef the onion salt, garlic powder, and tomato sauce.
3. 3
   Mix well.
4. 4
   On the bottom of a casserole dish spread the 2 cans of beans.
5. 5
   In a bowl mix the sour cream and cream cheese together until smooth and then spread on top of beans.
6. 6
   Then put meat on the sour cream mixture and then top it with the cheese.
7. 7
   Bake at 375 for 35-40 minutes, or until bubbly.
8. 8
   Spread in tortillas or use as a dip with tortilla chips.
9. 9
   Can garnish with salsa, tomatoes, olives -- whatever.