Taco Dip

8 ingredients
8 steps

Ingredients

  • 8 ounces refried black beans
  • 8 ounces ground beef
  • 1 medium onion, diced
  • 2 medium tomatoes, diced
  • 1 cup lettuce, shredded
  • 12 cup salsa
  • 1 12 cups grated cheddar cheese
  • serve with corn chips

Directions

  1. 1
    Cook ground beef until done, drain fat and set aside.
  2. 2
    Heat black beans.
  3. 3
    Combined ground beef and black beans, spreed on a flat bottom shallow dish as first layer.
  4. 4
    Spreed salsa on top of meat and bean mixture.
  5. 5
    Spread shredded lettuce on top of salsa.
  6. 6
    Mix onions and tomatoes and spreed on top of lettuce.
  7. 7
    Top with cheddar cheese.
  8. 8
    Serve with corn chips.

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