Taco Dip

Directions

1. 1
   Soften cream cheese and mix with sour cream.
2. 2
   Add taco sauce to cream cheese/sour cream mix.
3. 3
   Mix well, dip will turn red in color.
4. 4
   Spread into pie dish or pie tin.
5. 5
   Cover with salsa.
6. 6
   Sprinkle with sliced olives & cheddar cheese.
7. 7
   Refridgerate when done.
8. 8
   Can be served warm or cold.
9. 9
   Eat with Nacho chips, crackers, or whatever you like!