Taco Dip
7 ingredients
5 steps
Ingredients
- 1 pound Hamburger Meat/Ground Beef
- 15 ounces, weight Can Chili Hot Beans, Mashed
- 7- 3/4 ounces, weight Can Jalapeno Relish
- 1 ounce, weight Package Taco Seasoning Mix
- 1 cup Cheddar Cheese, Shredded
- 1 bunch Green Onions, Sliced
- Tortilla Chips Or Fritos, To Serve
Directions
-
1Brown hamburger over medium heat, drain.
-
2Add beans, relish and taco seasoning mix.
-
3Simmer 10 minutes.
-
4Put the mixture in a fondue or crock pot set on warm or low setting; top with cheese and onions.
-
5Serve with tortilla chips or Fritos.
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