Taco Dogs

7 ingredients
3 steps

Ingredients

  • 8 hot dogs
  • 1 cup refried beans
  • 1 cup (4 ounces) shredded Cheddar cheese
  • 1/2 cup salsa
  • 8 (8-inch) flour tortillas
  • 1 cup shredded lettuce
  • 1 tomato, chopped

Directions

  1. 1
    Cook hot dogs in boiling water to cover 5 minutes; drain.
  2. 2
    Combine beans, cheese, and salsa in a glass bowl; microwave at HIGH 2 minutes or until thoroughly heated, stirring once.
  3. 3
    Spread mixture evenly on 1 side of each tortilla. Place hot dogs on tortillas; top hot dogs evenly with lettuce and tomato, and roll up tortillas.

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