Taco Egg Rolls

3 ingredients
11 steps

Ingredients

  • 5 Egg Roll Wrappers
  • 1/2 lb Ground Beef
  • 1/4 cup Salsa

Directions

  1. 1
    Preheat oven to 375AF.
  2. 2
    Brown beef on a skillet..
  3. 3
    I added the salsa once it was semi browned and taco seasoning.
  4. 4
    Note: if you have extra beef it's okay!
  5. 5
    Use it on top of nachos for a snack later in the week :)
  6. 6
    Sprinkle cheese on top of an egg roll wrapper.
  7. 7
    Next add the ground beef when it is done.
  8. 8
    Brush each one with olive oil.
  9. 9
    Pop them in the oven for 15!
  10. 10
    Garnish with cilantro!
  11. 11
    I am so excited to finally use some from my herb garden!a

Products Matching These Ingredients

More Recipes to Try