Taco Egg Rolls
3 ingredients
11 steps
Ingredients
- 5 Egg Roll Wrappers
- 1/2 lb Ground Beef
- 1/4 cup Salsa
Directions
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1Preheat oven to 375AF.
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2Brown beef on a skillet..
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3I added the salsa once it was semi browned and taco seasoning.
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4Note: if you have extra beef it's okay!
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5Use it on top of nachos for a snack later in the week :)
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6Sprinkle cheese on top of an egg roll wrapper.
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7Next add the ground beef when it is done.
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8Brush each one with olive oil.
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9Pop them in the oven for 15!
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10Garnish with cilantro!
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11I am so excited to finally use some from my herb garden!a
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