Taco Mac and Cheese
4 ingredients
8 steps
Ingredients
- 1 lb ground beef
- 1 (10 ounce) candiced tomatoes and green chilies, drained, Rotel
- 2 (7 1/4 ounce) boxesmacaroni and cheese, Kraft
- 1 (1 1/4 ounce) package taco seasoning mix
Directions
-
1In a large skillet, cook beef and taco seasoning mix over medium high heat stirring often, until beef is browned and crumbly.
-
2Drain well.
-
3Stir in diced tomatoes and chiles, and keep warm.
-
4Cook macaroni noodles according to box directions.
-
5Drain well.
-
6Return to pan.
-
7Stir in cheese packets and beef mixture.
-
8Serve immediately.
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