Taco Nacho

Directions

1. 1
   Season ground beef with salt, chili powder, garlic powder, cumin and black pepper.
2. 2
   On cookie sheet, place a single layer of chips.
3. 3
   Top each with a slice of cheese.
4. 4
   Add one tablespoon of ground beef and pepper.
5. 5
   Bake at 400° for 5 to 10 minutes or until topping is hot and cheese is bubbling.
6. 6
   Remove and top each snack with a tablespoon of cold guacamole.
7. 7
   Serve immediately.
8. 8
   Makes approximately 4 servings.