Taco Pie

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef, cooked
  • 1 can crescent rolls
  • 1 1/2 c. corn chips, crushed
  • 1 c. Cheddar cheese, shredded
  • 1 pkg. taco seasoning
  • 1/2 c. water
  • 1/3 c. sliced olives
  • 1 c. sour cream

Directions

  1. 1
    Add taco seasoning, water and sliced olives to cooked meat. Simmer for 3 minutes.
  2. 2
    Separate dough; press into ungreased pie pan to form crust.
  3. 3
    Sprinkle 1 cup crushed corn chips on crust. Spoon on seasoned meat.
  4. 4
    Spread on sour cream.
  5. 5
    Add cheese and remaining chips.
  6. 6
    Bake at 375° for 15 to 20 minutes.

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