Taco Pie

10 ingredients
8 steps

Ingredients

  • 1 (8 oz.) pkg. biscuits
  • 1 Tbsp. beef bouillon
  • 2 Tbsp. green pepper, chopped
  • 3/4 c. tomato paste
  • 1 pkg. taco seasoning
  • 1 lb. ground turkey
  • 2 Tbsp. onions, chopped
  • salt and pepper to taste
  • 3/4 c. water
  • 8 oz. grated Mozzarella cheese

Directions

  1. 1
    Press biscuits into a 9-inch pie pan, forming a continuous crust.
  2. 2
    Brown turkey.
  3. 3
    Sprinkle with beef bouillon.
  4. 4
    Add onions, green pepper, salt and pepper.
  5. 5
    After the meat mixture is cooked, add tomato paste, water and taco seasoning.
  6. 6
    Put half of the mixture in unbaked crust.
  7. 7
    Spread half of the cheese on top. Cover with remaining meat mixture and top with remaining cheese. Bake at 400° for about 15 minutes or until crust is brown.
  8. 8
    Cut into 8 equal pieces and serve warm.

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