Taco Pie
8 ingredients
11 steps
Ingredients
- 1 lb. ground beef
- 2 (8 oz.) tomato sauce
- 1 pkg. taco mix
- 1 (8 oz.) crescent rolls
- 1/2 lb. Velveeta, cubed
- 1 c. shredded lettuce
- 1/2 c. chopped tomato
- 1/4 c. sliced black olives
Directions
-
1Brown meat; drain.
-
2Stir in tomato sauce and taco mixture. Simmer for 5 minutes.
-
3Unroll dough.
-
4Press onto bottom and sides of 12-inch pan.
-
5Prick bottom and sides with fork.
-
6Bake at 375° for 10 to 12 minutes.
-
7Cover crust with meat mixture.
-
8Top with cheese.
-
9Bake until cheese melts.
-
10Top with remaining ingredients.
-
11Serve with sour cream.
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