Taco Pizza

9 ingredients
7 steps

Ingredients

  • Martha White pizza crust mix
  • 1 lb. ground beef
  • 1 (4 oz.) can whole green chilies, drained, seeded and chopped
  • 1 envelope taco seasoning, with 3/4 c. water
  • 1 1/2 c. shredded Cheddar cheese
  • 1 c. shredded lettuce
  • 2 medium tomatoes, chopped
  • 1/2 c. chopped onion
  • 1 can refried beans (chili beans), mashed

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Cook and stir beef until brown; drain. Stir in chilies, seasoning mix and 3/4 cup water.
  3. 3
    Heat to boiling, stirring frequently, until thickened, 5 to 10 minutes.
  4. 4
    Spread beans over baked crust.
  5. 5
    Top with beef mixture and sprinkle with cheese.
  6. 6
    Bake 10 minutes.
  7. 7
    Top with lettuce, tomatoes and onion. Serve with sauce.

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