Taco Rice

Directions

1. 1
   In a medium sauce pan, bring chicken stock and butter to a rolling boil.
2. 2
   Stir in taco seasoning.
3. 3
   Stir in rice.
4. 4
   Return to boil; reduce heat and cover, simmering for 25 minutes.
5. 5
   Remove from heat. Stir rice, as taco seasoning will have risen to the top.