Taco Salad Dip

8 ingredients
3 steps

Ingredients

  • 1 (16 oz.) sour cream
  • 1 (4 oz.) mushrooms, chopped
  • 1 (4 oz.) black olives, chopped
  • 1 (16 oz.) taco sauce
  • shredded lettuce
  • 1 (8 oz.) shredded Cheddar cheese
  • 1 diced tomato (medium-size)
  • taco chips

Directions

  1. 1
    In a deep dish pie or pizza pan, spread sour cream evenly on bottom.
  2. 2
    Next, spread shredded lettuce and then the taco sauce. Next, spread black olives, mushrooms and tomato, in that order. Top dish with shredded Cheddar cheese.
  3. 3
    Serve with taco chips. Great for football games and parties.

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