Taco Sauce

8 ingredients
3 steps

Ingredients

  • 1 (29 oz.) can tomatoes
  • 2 (4 oz.) cans chives (medium and mild)
  • medium size onion, cut up
  • 2 Tbsp. Wesson oil
  • 1 (6 oz.) can tomato sauce and 1 can water
  • 1 (8 oz.) can tomato paste
  • 4 green onions, cut up
  • dash of pepper

Directions

  1. 1
    Place all ingredients in blender.
  2. 2
    Blend for a few seconds. Place in a tight container in refrigerator.
  3. 3
    Will keep for several weeks.

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