taco skillet

8 ingredients
7 steps

Ingredients

  • 2 lb ground beef
  • 1 packages taco season
  • 1 each onion
  • 1 can enchilada sauce
  • 1 can rotel
  • 2 bags of chips
  • 1 1/2 packages cream cheese
  • 1 1/2 stick velvetta cheese

Directions

  1. 1
    add rotel, enchilada sauce, and onions and simmer.
  2. 2
    cook ground beef, or turkey
  3. 3
    add cheese, both.
  4. 4
    crush chips and add to skillet.
  5. 5
    place more chips on top and grated cheese.
  6. 6
    bake at 400F until chips are toasted and cheese is melted.
  7. 7
    garnish with lettuce tomatoes and salsa

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