Taco Soup

11 ingredients
7 steps

Ingredients

  • 2 c. onions, chopped
  • 1 Tbsp. cooking oil
  • 2 lb. ground beef
  • 1 pkg. taco seasoning mix
  • 1 pkg. Ranch dressing mix
  • 4 (16 oz.) cans diced tomatoes
  • 1 (15 to 16 oz.) can pinto beans (undrained)
  • 1 (15 to 16 oz.) can red kidney beans (undrained)
  • 1 (16 oz.) can whole kernel corn
  • 1 (4 oz.) can green chilies
  • 1/2 tsp. salt

Directions

  1. 1
    Saut onions in oil.
  2. 2
    Add ground beef, stirring until browned. Drain off excess grease.
  3. 3
    Transfer ground beef and onion mixture to a large stockpot.
  4. 4
    Stir in taco seasoning and Ranch dressing mix. Add tomatoes, both beans, corn and salt.
  5. 5
    Bring mixture to a slow boil.
  6. 6
    After mixture begins cooking, reduce heat and simmer for 2 hours, stirring often.
  7. 7
    Garnish with shredded cheese and sour cream.

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Mct Oil Powder

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Green Onions

Green Onions

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Cooking Spinach

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Ground turkey breast

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Olive oil cooking spray

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Cooking spray, butter

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Diced Onions

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Extra Lean Ground Beef

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Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

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